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DYNA-GLO
Description
Ce fumoir vertical facile à utiliser fonctionne avec du propane liquide. Il est idéal pour cuisiner à l'extérieur toute l'année. Il offre un allumage électronique à bouton permettant un allumage rapide et facile et les joints préinstallés sur les portes permettent de retenir la chaleur et de minimiser la perte de fumée pour une cuisson plus efficace. Il comprend 4 grilles de cuisson ajustables pour faire entrer les aliments de différentes tailles, ainsi qu'un support à côtes levées et des crochets à saucisses offrant des options de cuisson additionnelles. La boîte à copeaux de bois et le bol d'eau en acier à émail de porcelaine résistent à la température élevée, tandis que l'indicateur de température est doté d'une « zone de fumée » qui indique la température idéale pour infuser de la saveur fumée.
Caractéristiques :
• Type d'allumage : bouton électronique
• Nombre de grilles : 4
• BTU : 20 000
• Surface de cuisson totale : 1235 po²
Caractéristiques :
• Type d'allumage : bouton électronique
• Nombre de grilles : 4
• BTU : 20 000
• Surface de cuisson totale : 1235 po²
Caractéristiques
Composition des grilles de cuisson
Chromé
Type d'allumage
Électronique
Couleur/fini du fabricant
Noir
Numéro de modèle du fabricant
DGW1235BDP-D
Description de modèle
Fumoir large au propane liquide, 36 pouces
Couleur/fini du fumoir
Noir
Garantie du fumoir
Limitée 1 an
Jauge de température
Oui
Profondeur réelle (po)
20,375
Hauteur réelle (po)
49,75
Largeur réelle (po)
31,25
Nombre de supports à cuisson
4
Surface de cuisson totale (pouces carrés)
1235
BTU
20000
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What is the temperature range for this smoker?
What is the temperature range for this smoker? Thanks!
Fumoir large au propane Dyna-Glo, 36" est évalué
de
5 de
15.
Rated 5 de
5
de
Garden par
Dyna-Glo Smoker
Easy assembly, cooks great. I've owned several smokers, however the Dyna-Glo smoker exceeded my expectations and it cook better than any smoker I've used in the past.
Date de publication: 2016-06-20
Rated 5 de
5
de
Fishin4fun par
Just what the doctor ordered!
I’ve had 5 smokers since purchasing this new one. My last one lasted 4 weeks before giving it to my son. The one previous to that lasted 6 yrs before the bottom fell out due to rust. I used it all the time. I’m expecting my new one to last just as long. It’s easy to keep the temperature within 5 degrees. The water pan holds enough water to last hours of smoking(which is why I gave my son the last one since I had to refill the water pan every 40 minutes). The gasket around the doors keeps the smoke in and keeps the temperature constant. Very much worth the cost!
Date de publication: 2017-10-19
Rated 2 de
5
de
Michael par
Faulty design
I bought this from Lowe's a year ago and even called the company to find out why the smoker will not get below 240 on one burner on low and even they couldn't help me.
The other issue is the smoker tray is too far way from the burner and I have to crank it up to get it smoking, exacerbating the heat issue. They could solve this by offering a deeper smoker box.
I like the smoker chamber integrity and the seal is really good. I really wanted to like this smoker better as it has many f=good features but a smoker that will not get below 240 is useless for brisket and pork shoulder.
Date de publication: 2017-07-23
Rated 5 de
5
de
Anonyme par
from skeptical to impressed
Background: I own a dynaglo charcoal grill and cursed the whole time I assembled it (swore I'd never buy another dynaglo product) but my smokehollow smoker finally gave out - ordered a new smokehollow and it was so badly damaged I just returned it to the store - considered a landmann but they don't offer a dual door configuration - found the dynaglo online for $236 and I liked the fact it had door seals so reluctantly I placed my order - it shipped fast, was very well packaged, not a bit of damage - so here's what I like most - keep in mind all these "cheap smokers" are made of thin steel, but this dyna felt thicker than my smokehollow and the door has beveled edges that give it a very solid feel, the door has a seal (others don't) the door "latches" shut (some use magnets - yuck) it has an adjustable smoke stack (many don't) the wood pan is large enough for chunks (not just chips) this will allow smoking large meats without constant tending - I personally wouldn't own a smoker without duel doors (allows you to add wood and water without losing precious heat and smoke) the picture looks like the controls mount to the legs, but they don't the controls are surrounded by it's own rectangular housing that attaches to the base of the cabinet (I like this - means I can use it without the legs) I would expect this unit to hold up well based on my smokehollow experience - but I intend to do some mods (and this smoker is built in a way that will allow me to do that fairly easily) example these 'cheap' smokers are assembled with some small screws which are usually impossible to get unassembled in the event a part needs to be replaced - I plan on drilling out the holes and using larger bolts and nuts which should insure this smoker will last a long time (I usually don't write long reviews and I could go into more detail, but I'll end with compared to other smokers I'm very impressed)
Date de publication: 2017-04-21
Rated 5 de
5
de
Fritz Brown par
Love this smoker! Best investment!
[This review was collected as part of a promotion.] I bought this smoker in Dec. 2016. I used it about 15 times so far. It is so easy to cook with this smoker. I've cooked deer meat, sausage, whole chickens, whole turkey, all kinds of beef meat cuts, various types of fish, veggies, etc., etc. I've even used my cast iron skilllet with grillin beans and deer ground meat. Smoked Turkey bacon marinated with my special sauces and spices is one of my favorites! The mouth-watering flavor in the food is just outstanding. My favorite wood to use is pecan chunks. I've blessed about 8 - 10 different families so far with the extra food I cook. I've received only positive feedback. Some have even offered to buy the meat so I can cook it for them!
Lastly, I store it in my garage when not in use. My kids think I'm weird because several times a week I go in the garage and just sniff the smoke stack a couple of times before I go back in the house. Love that smell! Makes me want to fire it up again. Can't wait for my next smoke!
Date de publication: 2017-11-08
Rated 5 de
5
de
docrob par
two doors, temperatures at 225 without issue
[This review was collected as part of a promotion.] Seasoned and have smoked 3x so far over past 2 weeks since I got it. Everything has turned out perfect. Got a packer brisket ready to go next.
Date de publication: 2020-07-27
Rated 1 de
5
de
Chris1984 par
Can't hold heat in winter or if windy.
I believe I accidentally wrote my review on the single burner version of this, but I own the double. I have tried again and again with this product. Only once have I been able to get the heat to optimal temperature. Otherwise, it is practically impossible to get it hot enough. I'm literally trying to smoke pork ribs as we speak, and I can't get the temperature above 150. It is beautiful out in Calgary right now and no wind. I'm very disappointed in the product and would not recommend.
Date de publication: 2020-12-04
Rated 5 de
5
de
simboard par
Great Propane Smoker
[This review was collected as part of a promotion.] I have been looking to replace my Weber bullet smoker, I have looked at all the options to include electric. I decided on this smoker because of the size and number of grates, was not too sure on propane until it was delivered, easy to assemble and great to use. Already smoked a chicken and rack of ribs to perfection. Love this grill. make sure you also order the cover for it.
Date de publication: 2019-10-26
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