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Pit Boss Hardwood Pellets - Whisky Barrel - 20 lb

Article #16335006 Model #55240 Format 20LB
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Warranty None
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Description

Pit Boss whisky barrel hardwood pellet blend gives meats a sweet and smoky flavour with an aromatic tang. These 100% all natural hardwood pellets are free from added scents, sprays, chemicals or glues for the best tasting smoked meats.
  • Sweet and smoky with an aromatic tang
  • 100% All Natural

Product specifications

Warranty
None
Flavor
Whiskey barrel
Bag Weight(kg)
9.072
Bag Weight(lbs.)
20
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Pit Boss Hardwood Pellets - Whisky Barrel - 20 lb is rated 5.0 out of 5 by 6.
Rated 5 out of 5 by from Outstanding Pellet Blend The scent and taste of aged oak with a hint of whiskey makes all meats taste better! I love these pellets. Works with all meats, including salmon!
Date published: 2021-07-13
Rated 5 out of 5 by from Fantastic Bought last year Boston butts, bologna, chops, and last chicken. Could not ask for better smoker. Pit boss red rock 2. Low and slow!!!wonderful!!!
Date published: 2021-06-13
Rated 5 out of 5 by from Cooking steaks and burgers with these pellets Everything I cooked had a very nice flavor. I will definitely be getting another bag
Date published: 2021-05-24
Rated 5 out of 5 by from Awesome [This review was collected as part of a promotion.] Love this! Use it all the time. Not over powering.
Date published: 2021-05-06
Rated 5 out of 5 by from My New Red Meat Favorite I bought these being a little skeptical at first being I've only been smoking for about 2 weeks, but I used these on a prime rib and needless to say it turned out awesome! I did it for a family party even my granny loved it! It wasn't to Smokey but it had enough smoke to my likening. I will be buying more in the future! Wish I took a picture of the finished product.
Date published: 2021-04-05
Rated 5 out of 5 by from Great Flavor Really like the flavor in these pellets! It's probably mostly in my head, but I really feel like I can taste the charred bourbon barrels in the smoke! I love using these with burgers, steak, brisket, short ribs, etc.
Date published: 2021-03-17
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