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Pit Boss Pellet Grill - 37" x 39" - Black

Article #330616225 Model #71340
This item is not currently available for immediate purchase, but can be ordered by visiting the selected store. Orders typically take 3-7 days from date of order to be received at your selected store.

Pit Boss Pellet Grill - 37" x 39" - Black

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Description

Pit Boss pellet grills offer superior cooking in your own back yard. By using 100% natural wood pellets, they produce that real wood-fire flavour you can taste. Ideal for couples and small families!
  • 341 sq. inches total cooking space
  • 5lb hopper capacity
  • Cooking temperature from 180° to 500°F
  • Dial-in digital controller with LED read-out

Product specifications

Removable Ash Catcher
Yes
Side Shelf
None
Warming Rack
No
Digital Temperature Control
No
Manufacturer Color/finish
Black
Firebox Depth (in)
21.7
Firebox Width (in)
37
Assembled Height (in)
39
Assembled Depth (in)
21.7
Assembled Width (in)
37
Series Name
PB340
Lowe's Exclusive
No
Assembled Weight (lb)
78.88
Made In The Usa
No
Cooking Grate Material
Porcelain-coated steel
Grill Color/finish
Black
Grill Warranty
5-year limited
Lid Material
Painted steel
Temperature Gauge
Yes
Total Cooking Area (sq. Inches)
341
Primary Cooking Area (sq. Inches)
341
Adjustable Charcoal Tray
No

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Pit Boss Pellet Grill - 37" x 39" - Black is rated 2.7 out of 5 by 6.
Rated 4 out of 5 by from Awesome Grill I bought this grill last year on a whim and LOVE IT! The ease of cooking delicious smoked meats is amazing. It doesnt matter if you are cooking a whole 30lb Boston Butt or just hot dogs. I would give 4 stars but I had to make a few improvements myself. The first thing is I added self adhesive fireproof felt around the door seal which made a big improvement with pellet usage. I also use a welders blanket when smoking overnight to improve efficiency. Lastly I bought the add on shelves front and side as well as added a table top grill for searing. Those things are drawbacks to all pellet grills but they are small compared to the great tasting results!
Date published: 2017-11-10
Rated 4 out of 5 by from Pellet grill This grill is fantastic. We have had ours a month and it makes your meat delicious. It lights fast and cooks fast. I have smoked a whole chicken and pork ribs and they were the best I have ever tasted.
Date published: 2018-02-12
Rated 4 out of 5 by from Decent I have used this 4x. Does a good job overall. Only complaint is that the temperature fluctuates more than I would of expected. Still trying to figure it out but just a watch out
Date published: 2018-07-19
Rated 1 out of 5 by from Junk I set it to 225 and it goes up to 310. Company has sent me every replacement part and it still won't maintain temperature. Should have bought a traeger [This review was collected as part of a promotion.]
Date published: 2019-02-16
Rated 1 out of 5 by from DOA out of box, dead after 4 months Purchased this thing in July and brought it home. It takes about an hour to assembly. I plugged the unit in just to find out that the main controller board was completely dead. The circuit board looked like some kid tried to assembly it from spare parts. Cold solder joints, components not full seated on the board - no wonder the unit was dead. I called Pit Boss and was told it would take 7-10 days before I would get the replacement board. After I got the replacement board I was able to fire up the unit but noticed that the grill was never able to get up to full temperature. Advance the clock 3 months, while I was using the grill the unit shuts down on an Err error. I called Pit Boss and they sent me out a new temperature probe - which requires almost a complete disassembly of the auger unit to install. After reassembly of the grill I turned the unit on and it worked for all of 30 seconds before the unit once again goes into err mode. Save your money and but a better unit. [This review was collected as part of a promotion.]
Date published: 2018-11-26
Rated 2 out of 5 by from VERY DISAPPOINTED This should not have been advertised or sold as a grill. It is a smoker. Even as a smoker, I have had a very hard time maintaining consistent temperature. When I went back and asked how to cook a steak the guy said get all the color you want on a GRILL PAN IN THE KITCHEN then finish it in smoker. [This review was collected as part of a promotion.]
Date published: 2019-03-31
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