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Dual-Fuel Range with Ventilation System - 6.4 cu. ft. - SS

Article #30005692 Model #KSDG950ESS Format 43.5x30.56x31.5"
This item is not currently available for immediate purchase, but can be ordered by visiting the selected store. Orders typically take 3-7 days from date of order to be received at your selected store.

Dual-Fuel Range with Ventilation System - 6.4 cu. ft. - SS

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Description

This dual-fuel range from KitchenAid features an integrated ventilation system so a separate hood is not needed. Smoke and odors can be removed outside or filtered air can be recirculated inside. This slide-in range helps you achieve flawless cooking results thanks to a unique bow-tie design and convection fan that ensure the entire oven is heated perfectly. It is also equipped with a steam rack which you can use to add moisture to the oven and enhance cooking results. Additionally, the oven features the Aqualift® self-cleaning option.

Product specifications

Color
Stainless Steel
Height
47 1/8" (119.69 cm)
Width
29.88 cm (75.88 cm)
Depth
27.88" (70.8 cm)
Amperage
40 A
Total BTUs
Cooktop: Left Front: 17,000 BTU Left Rear: 5,000 BTU Right Front: 15,000 BTU Right Rear: 9,200 BTU
Voltage
240 V
Wattage
Oven: Bake Element: 3600 W Broiler Element: 4000 W Convection Element: 3200 W
Grid
3 SatinGlide(R) racks
Drawer
1 storage drawer
Backsplash (Y/N)
Yes
Lighting Type
Incandescent
Total Capacity
6.4 cu. ft.
Warranty Labour
1-year limited warranty
Warranty Parts
5-year limited warranty
Convection (Y/N)
Yes
Hidden Bake Element (Y/N)
Yes
Sabbath Mode (Y/N)
No
Hot Surface Indicator Light (Y/N)
No
Delayed Start (Y/N)
Yes
Steam Cooking (Y/N)
Yes
Control Location
Front/Back
Self-Cleaning (Y/N)
Yes
Number of Burners/Elements
5
Oven Type
Single
Expandable Burners (Y/N)
No
Cooktop Type
Grates
Install Type
Built-In
Control Type
Electronic Touch/Rotary Knobs
Colour Family
Stainless Steel
Energy Star
No
Wi-Fi Connection
No
Warming Zone
Yes
Interior Light (Y/N)
Yes
Power Source
Gas

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Dual-Fuel Range with Ventilation System - 6.4 cu. ft. - SS is rated 4.5 out of 5 by 257.
Rated 1 out of 5 by from How do you clean the ENTIRE INSIDE of the oven? This range replaced my JennAire range. I have had it less than one year. This was the only option with a downdraft. After cooking two turkeys for Thanksgiving it needed cleaned. The AquaLift technology only cleans the BOTTOM OF THE OVEN!!! What about the rest of the oven and the racks? The cleaning instructions say to not use oven cleaners!!! The store technician advised Dawn dish washing liquid and a soft sponge. I have spent hours on the floor bending around the door wiping!! This is not self cleaning at all!! Service of a product is just as important as the product. I would never recommend this range.
Date published: 2016-12-02
Rated 1 out of 5 by from Install issues I am a appliance installer, I had the chance to install this range. I was unable to do so due to the poor design of the venting system The Fan is so large there is limited space to vent the unit down. My situation had a floor joist in the area the vent pipe needed to be placed. It has always been difficult to get a dual fuel range to sit flush against the wall due to gas and electric lines obstructing the range from sliding completly back, Now you add a poorly designed venting system, that will also cause issues to slide the range all the way to the wall. Has any of your designers ever installed one of these ranges in a real life situation?
Date published: 2015-08-05
Rated 3 out of 5 by from The Good and the Bad I've really enjoyed my new Kitchen Aid dual fuel oven. It's a beautiful appliance and the top cleans up easily. However, I baked some pork chops that splattered in the oven. I used the aqua cleaning system and was very dissatisfied. I tried the easy scrub sponges and Magic Erasers as suggested by Kitchen Aid. I ended up using a Brillo pad to get the splatters off. It was pretty much like our old non-cleaning ovens used to be.
Date published: 2017-06-17
Rated 4 out of 5 by from Great appliance The only reason that I didn't give this all five stars is because of the difficulty in installation. I was hoping that this unit would fit in the same space as my old Jenn Aire downdraft. Unfortunately, it did not and the new cabinetry had to be rearranged to accommodate the new unit so that I could use the existing plenum system. Also, the old Jenn Aire system used a 6" exhaust whereas the new KitchenAid uses a 5" that has to be phased into the 6" system under the floor. Seems they could have stayed with the old system. That being said, I am very happy with the performance and appearance of my new purchase.
Date published: 2017-02-11
Rated 4 out of 5 by from Griddle is not as ggod as as it could be We have had this a few weeks now. It replaced an older JennAir downdraft modular range. The oven works well, and the stove top works for most conventional applications. We use the griddle for cooking bacon and pancakes on weekends, but it is quite inadequate. It is very small so I can only fit half as much on it as I could with my old JennAir (so it takes twice as long to cook). The griddle uses heat from two burners but since the back burners are smaller, I need to use different settings on each burner to get even heat. The small burner on the left side is too small to boil water so I believe it is only intended as a 'keep warm' item.
Date published: 2015-12-06
Rated 5 out of 5 by from Nice looking stove This was replacement for 21 yr old Jenaire. After having to redo gas line, electric box, cut island and modify opening for down draft it looks and works really well. Only cons are like other reviews the downdraft fan blows out flame on low and draws flames toward center on other settings. Also don't like the way you have to clean oven but seems like most have the same features for self cleaning. I don't see how boiling water and cleaning out by hand can even be called self cleaning. Haven't tried it yet but with back problems and age I'm not looking forward to it. If you need downdraft you don't have many options.
Date published: 2017-07-11
Rated 2 out of 5 by from Questionable Burner Effectiveness I regret purchasing this type of stove with its respective shortcomings. The front burners put out a tremendous amount of flame and BTU's; however, one cannot turn them down to a low setting to simmer something that's hot. If one uses the downdraft feature, even at low, so much heat is shunted out the vent that it barely is effective. In addition, it is so noisy that a conversation is difficult. If one uses the rear burners with the downdraft feature activated, the cooking time is multiplied to many times as long as a normal cooking time would take, effectively making them useless. [This review was collected as part of a promotion.]
Date published: 2019-11-11
Rated 4 out of 5 by from Great design with dual fuel benefits. I love the look of our new downdraft slide-in stove and particularly like having the great benefit of a gas cook top and the consistent temperature of an electric oven. The downdraft system was necessary since we created an island around our stove and lost the overhead cabinets and exhaust hood. We did find however, that even on high, the downdraft was only capable of pulling approx. 20% of the visible steam (see photos) coming from a 4-1/2" tall pot of boiling liquid. Consequently, most of the steam and smell of cooking food was staying in the kitchen. I did a little experimenting and fabricated an exhaust extension which raised the height of the exhaust opening and redirected the pull of air toward the pot. Considerably more of the steam was now being exhausted. A vertical telescoping exhaust extension (manual or motor driven) capable of being positioned slightly higher than the cooking pot being used, would be an effective addition to the exhaust system. Just a thought. Bill McKay
Date published: 2017-03-26
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